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Zacapa Ambar 12YO 1000ml

Zacapa Ambar 12YO 1000ml

Ron Zacapa rums are made from sugar cane harvested in southern Guatemala, which is pressed into virgin sugar cane honey. The fermentation process uses a yeast strain isolated from pineapples to transform sugars within the cane honey into alcohol. After fermentation, the fermented wine is distilled in a single continuous column. (A distillation by-product called which contains the fermented must, yeast and other non-fermentable products which are rich in sugars and minerals is recycled and used to nourish and irrigate the Guatemalan sugar cane fields.)


$94.99


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