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Te Mata Estate Gamay Noir 2023 750ml

Te Mata Estate Gamay Noir 2023 750ml

Only

$24.99

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Low price guarantee
Free delivery over $200
Exclusive deals
Rated #1 in NZ

Commercial description

VINEYARDS
In 1995, Te Mata Estate introduced to New Zealand a superior selection of Gamay Noir à Jus Blanc, the grape variety of the best wines of France’s Beaujolais region. 

WINEMAKING
The unique ‘maceration carbonique’ fermentation, which enhances the fruit and floral aromas of the wine, was used for 55% of the grapes. The other 45% received a traditional, warm, red wine fermentation. The resulting wines completed their malolactic fermentation and were matured for nine weeks in seasoned French oak barrels, before blending and bottling.

TASTING NOTE
Candy-apple crimson with a lifted confectionery nose of wild strawberries, Estate Vineyards Gamay Noir ’23 shows ripe, juicy cherry and cranberry on the palate, with just a hint of cinnamon and liquorice. As picnic-perfect as berries and cream, Estate Vineyards Gamay Noir ’23 is soft and supple, with a lingering finish of bright, fresh red fruit.

FOOD MATCH
Estate Vineyards Gamay Noir ’23 is an incredibly versatile wine, partnering with any food
and is particularly good with spicy cuisines, matching its vibrant fruit and soft tannins.

CELLARING POTENTIAL
Estate Vineyards Gamay Noir '23 can be enjoyed immediately upon release and can be served at room temperature or, during summer, lightly chilled. It will continue to develop in bottle for two years from harvest.


Alcohol - 12%





- +
Free delivery over $200
Rated #1 in NZ
Low price guarantee
Exclusive deals

Commercial description

VINEYARDS
In 1995, Te Mata Estate introduced to New Zealand a superior selection of Gamay Noir à Jus Blanc, the grape variety of the best wines of France’s Beaujolais region. 

WINEMAKING
The unique ‘maceration carbonique’ fermentation, which enhances the fruit and floral aromas of the wine, was used for 55% of the grapes. The other 45% received a traditional, warm, red wine fermentation. The resulting wines completed their malolactic fermentation and were matured for nine weeks in seasoned French oak barrels, before blending and bottling.

TASTING NOTE
Candy-apple crimson with a lifted confectionery nose of wild strawberries, Estate Vineyards Gamay Noir ’23 shows ripe, juicy cherry and cranberry on the palate, with just a hint of cinnamon and liquorice. As picnic-perfect as berries and cream, Estate Vineyards Gamay Noir ’23 is soft and supple, with a lingering finish of bright, fresh red fruit.

FOOD MATCH
Estate Vineyards Gamay Noir ’23 is an incredibly versatile wine, partnering with any food
and is particularly good with spicy cuisines, matching its vibrant fruit and soft tannins.

CELLARING POTENTIAL
Estate Vineyards Gamay Noir '23 can be enjoyed immediately upon release and can be served at room temperature or, during summer, lightly chilled. It will continue to develop in bottle for two years from harvest.


Alcohol - 12%





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