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Perrier Jouet Grant Brut 1500ml Magnum

Perrier Jouet Grant Brut 1500ml Magnum

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$179.00

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Low price guarantee
Free delivery over $200
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Rated #1 in NZ

Perrier-Jouet Grand Brut is a melting pot of aromas and flavours - a wonderfully rounded, generous champagne whose joie de vivre makes every moment more special.

The Eye: Silvery gold in the glass. A vibrant and stylish cuvee.
The Nose: Floral aromas, rounded out by fresh fruit and hints of buttery brioche and vanilla.
The Palate: Crisp and light, it combines freshness with a lingeringly rich and generous finish.

Heritage:
The ancestry of Perrier-Jouet Grand Brut can be traced back to 1846, when Maison Perrier-Jouet launched its historic Cuvee K, the world?s first lightly dosed champagne in the style today known as ?brut?. Cuvee K was dosed at a sugar level of less than 5% - daringly little for an era when champagnes regularly contained up to 40%.  Maison Perrier-Jouet became renowned for its brut champagnes, which it was able to produce owing to the fact that its high quality grapes required very little added sugar - a philosophy maintained to this day.

12.5% ABV

- +
Free delivery over $200
Rated #1 in NZ
Low price guarantee
Exclusive deals

Perrier-Jouet Grand Brut is a melting pot of aromas and flavours - a wonderfully rounded, generous champagne whose joie de vivre makes every moment more special.

The Eye: Silvery gold in the glass. A vibrant and stylish cuvee.
The Nose: Floral aromas, rounded out by fresh fruit and hints of buttery brioche and vanilla.
The Palate: Crisp and light, it combines freshness with a lingeringly rich and generous finish.

Heritage:
The ancestry of Perrier-Jouet Grand Brut can be traced back to 1846, when Maison Perrier-Jouet launched its historic Cuvee K, the world?s first lightly dosed champagne in the style today known as ?brut?. Cuvee K was dosed at a sugar level of less than 5% - daringly little for an era when champagnes regularly contained up to 40%.  Maison Perrier-Jouet became renowned for its brut champagnes, which it was able to produce owing to the fact that its high quality grapes required very little added sugar - a philosophy maintained to this day.

12.5% ABV

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