Highland Park 12YO 700ml
The water source is the wonderfully named Cattie Maggie's Spring. Peat cut on the local Hobbister Moor heats floor maltings to produce malt with gentle peat reek. The distillery's malt is mixed with unpeated, imported malt, giving gentle smokiness to the end product. The malt is ground and combined with water making wash that is distilled producing spirit. Distilled twice in pot stills, the spirit ages in ex-Bourbon casks adding smooth body to the whisky.
Alcohol Vol 40%