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Glenfiddich 12YO Oloroso Sherry Cask Finish 700ml

Glenfiddich 12YO Oloroso Sherry Cask Finish 700ml

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$88.99

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Low price guarantee
Free delivery over $200
Exclusive deals
Rated #1 in NZ

Glenfiddich’s flagship 12-year-old single malt is enhanced with an Amontillado sherry cask finish, offering a richer and oakier expression without losing its signature bright fruit character. Initially aged for 12 years in American and European oak, it’s finished in rare Amontillado sherry casks—casks representing only ~1.8% of sherry production—adding subtle notes of dried fruits, spice, and a creamy depth

Master Blender Brian Kinsman describes it as retaining “a sweet fruitiness rich in fresh pear and crisp apple,” while offering a “deeper, sweeter and more oaky” flavor profile with delicate dried fruits and baked apple. Bottled at 40–43% ABV, this special-edition release bridges the gap between light and sherried single malts .

Tasting Notes
Color: Light amber-honey with gentle orange hues.

Nose: Fresh and fruity: ripe pear and crisp green apple lead, followed by delicate dried fruits (strawberry jam, orange marmalade), honey and a touch of baking spice—cinnamon and vanilla, with a soft nutty oak backbone.

Palate: Balanced and smooth: layers of malted cereal, caramel, honey, and vanilla interplay with sweet orchard fruits (apple, pear), candied berries, and subtle dark chocolate. A gentle nuttiness—hazelnut or almond—emerges, with light regal spice—cinnamon, nutmeg—and creamy vanilla notes.

Finish: Medium-long, smooth and mellow, with lingering oak spice, soft pepper, dried fruits, and a touch of nutty dryness.

Alc 43%

- +
Free delivery over $200
Rated #1 in NZ
Low price guarantee
Exclusive deals

Glenfiddich’s flagship 12-year-old single malt is enhanced with an Amontillado sherry cask finish, offering a richer and oakier expression without losing its signature bright fruit character. Initially aged for 12 years in American and European oak, it’s finished in rare Amontillado sherry casks—casks representing only ~1.8% of sherry production—adding subtle notes of dried fruits, spice, and a creamy depth

Master Blender Brian Kinsman describes it as retaining “a sweet fruitiness rich in fresh pear and crisp apple,” while offering a “deeper, sweeter and more oaky” flavor profile with delicate dried fruits and baked apple. Bottled at 40–43% ABV, this special-edition release bridges the gap between light and sherried single malts .

Tasting Notes
Color: Light amber-honey with gentle orange hues.

Nose: Fresh and fruity: ripe pear and crisp green apple lead, followed by delicate dried fruits (strawberry jam, orange marmalade), honey and a touch of baking spice—cinnamon and vanilla, with a soft nutty oak backbone.

Palate: Balanced and smooth: layers of malted cereal, caramel, honey, and vanilla interplay with sweet orchard fruits (apple, pear), candied berries, and subtle dark chocolate. A gentle nuttiness—hazelnut or almond—emerges, with light regal spice—cinnamon, nutmeg—and creamy vanilla notes.

Finish: Medium-long, smooth and mellow, with lingering oak spice, soft pepper, dried fruits, and a touch of nutty dryness.

Alc 43%

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