"First we distilled our award-winning London Dry Gin in our copper still. Then we left it to rest on wild sloe berries, hand-picked in the autumn. The result is a truly handmade sloe gin that is subtle, complex and bursting with flavour.
The Nose: Gorgeous redcurrant and ripe winter fruits with stone-fruit almond.
The Palate: Cassis comes through with soft cherry hints and a rounded fruitiness.
The Finish: Velvety mouthfeel and balanced sweetness."
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