Titoki Liqueur Crock 500ml
Ti-toki Liqueur is incredibly versatile and can be savoured 'straight up' - either at room temperature or chilled over ice; in a delicious cocktail, as a speciality coffee or mixed with gingerbeer, soda or tonic water.
Used in the Winning Extreme Cocktail Jet Challenge in the 42 Below Cocktail World Cup 2006.
Ti-toki Liqueur is gaining a reputation in the culinary sector by chef's who are using it in their menu creations for that unique and authentic taste of Aotearoa. Ti-toki Ltd supports this sector through it's involvement as one of the cluster companies of Great Taste NZ - who define NZ cuisine by representing a cluster of unique NZ companies and their products at hospitality level.
Used in the regional winner's menu creation - 2005 Monteiths Wine & Food Challenge.
In general, Ti-toki Liqueur is perfectly positioned as the liqueur which:
Is uniquely 'New Zealand'
Has a flavour that is quite distinctive
Is available in an iconic highly recognisable ceramic crock which has a longstanding history in New Zealand
Is available in a stylish glass bottle"